Real Naturals' Shiitake Mushroom Chips with Sea Salt are a delicious and nutritious snack made from the finest ingredients. These gluten-free, dairy-free, vegan, and vegetarian-friendly chips are made from a blend of tapioca starch, shiitake mushrooms, rice bran oil, maltodextrin, cane sugar, and sea salt.

• Gluten Free
• Dairy Free
• Vegan
• Vegetarian

The shiitake mushrooms used in these chips are carefully selected for their rich umami flavor and meaty texture. They are then combined with tapioca starch to create a crispy and crunchy chip that is perfect for snacking on the go.

Real Naturals' Shiitake Mushroom Chips are also free from artificial flavors, preservatives, and additives. They are a healthier alternative to traditional potato chips and are packed with essential nutrients like fiber, protein, and vitamins.

Whether you're looking for a guilt-free snack or a tasty addition to your lunchbox, Real Naturals' Shiitake Mushroom Chips with Sea Salt are a great choice. So go ahead and indulge in these delicious chips without any of the guilt!

Product Ingredients